News & events
Truffle & Wines Lunches
In conjunction with the International White Truffle Fair of Alba 2024, we invite you to join us for lunches at the Demarie winery with a truffle menu paired with our…
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Alba International White Truffle Fair 2024
Don’t miss the 94 edition of the Alba International White Truffle Fair. The theme of this year’s fair is ‘Natural Intelligence’, focusing on concrete initiatives to protect our species…
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WINE NOT? WINE AND FOOD EVENT
WINE NOT? FOOD & WINE EVENT We open the summer season in our winery with food & wine events, DJ sets and live music. We…
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COOKING CLASS
We present the first Cooking Class organised in collaboration with RosaRegina. Valeria & Simona are two sisters who are passionate about healthy cooking. Cooking has been in their family forever,…
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Trade fairs 2024
Dear friends, professionals and wine lovers, We are glad to announce our presence at the most important trade fairs. You can find us at: Wine Paris in Paris at “Porte…
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Alba International White Truffle Fair 2023
Also this year we are present to the 93 edition of the Alba International White Truffle Fair. “The Dawn of the Future” is the theme of…
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Wine and Truffle dinner
In conjunction with the International White Truffle Fair of Alba, we invite you to participate to the dinner created by chef Luca Pozzan to pair our wines with the protagonist…
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Millésime Bio 2023
From January 30th until February 1st we will be present at the largest fair dedicated to organic wines in Europe: Millésime Bio 2023. Place: Montpellier Exhibition Centre – Route…
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Alba International White Truffle Fair 2022
Also this year we are present to the 92 edition of the Alba International White Truffle Fair. “Time is up”: the Fair theme is both…
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Sustainability – a “green” Winery –
For our company, sustainability, respect for the environment and the use of natural resources are a priority. We believe that each of us must acquire greater sensitivity towards the environment,…
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James Suckling scores
Thirty years of career at the prestigious Wine Spectator magazine, mainly spent at the Paris office he opened in 1985 and in Italy near Florence; more than 225,000 wines tasted;…
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LUIGI, Demarie’s first Pét-Nat
Let us introduce you to LUIGI, our Pét-Nat! A new exciting wine that proves our interest in experimenting, growing and evolving. Luigi is a “fun”…
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